Sweet Tamarind and Dates chutney recipe for Chaat. Sweet Tangy gooey chutney made with Tamarimd, Dates and Jaggery that is often accompanied with Indian Chaat snacks.
khandvi snack is prepared with very less ingredients, but certainly a complicated process to prepare. the right consistency and thickness of besan batter play a important role in getting the desired shape of khandvi. it can also be prepared in open pan or with non-stick pan.
Tamarind Potato Recipe is a tasty appetizer that can be served before a weekend evening . The potato is given a spicy and tangy taste which is delicious. These Tamarimd potatoes will be a hit at your table and everyone would enjoy it.
Mutton Kofta is a traditional Mughlai recipe, which is cooked using minced mutton, yoghurt and a melange of spices. This is a lip-smacking main dish recipe that you can prepare on special occasions and festivals. Those who are avid non-vegetarians would love to eat this spicy mutton recipe!
Tender and juicy Silver Chicken Tikka are super easy to make and are bursting with flavor. Smothered in a homemade marinade, these tikkas will surely rock your barbecue party!
Chana Dal is also know is Bengal Gram Chana Dal is a popular Indian delicacy, which is prepared with some easily available ingredients and makes for a perfect main-course dish. Dal has always been an essential part of every Indian meal and goes perfect with Roti...
This easy one pot dish of corn methi pulao is a winner for lunch box or for a quick and easy meal. The sweetness of corn compliments the flavor of the slightly bitter fenugreek leaves (methi).
This is an adaptation of Red chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Basmati rice.
Palak gosht’s is very sapid recipe is prepared with meat, spinach, tomato, yogurt and butter etc. It’s served with butter that is enhancing palak gosht more flavorful. Serves with hot chapaties.