Authentic Rajab lot
Rajab lot is an Indian version of Sponge cake especially made during the Islamic month of Rajab.
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Sweet Tamarind Chutney Potatoes
Tamarind Potato Recipe is a tasty appetizer that can be served before a weekend evening . The potato is given a spicy and tangy taste which is delicious. These Tamarimd potatoes will be a hit at your table and everyone would enjoy it.
Mutton Kofta Balls
Mutton Kofta is a traditional Mughlai recipe, which is cooked using minced mutton, yoghurt and a melange of spices. This is a lip-smacking main dish recipe that you can prepare on special occasions and festivals. Those who are avid non-vegetarians would love to eat this spicy mutton recipe!
Authentic Silver Chicken Made Rander Style
Tender and juicy Silver Chicken Tikka are super easy to make and are bursting with flavor. Smothered in a homemade marinade, these tikkas will surely rock your barbecue party!
Channa Dal
Chana Dal is also know is Bengal Gram Chana Dal is a popular Indian delicacy, which is prepared with some easily available ingredients and makes for a perfect main-course dish. Dal has always been an essential part of every Indian meal and goes perfect with Roti...
Corn Methi Pulav
This easy one pot dish of corn methi pulao is a winner for lunch box or for a quick and easy meal. The sweetness of corn compliments the flavor of the slightly bitter fenugreek leaves (methi).
Simple Chicken Curry
This is an adaptation of Red chicken curry from India. The aromas and flavors are a delight to the senses! It is best served with fresh Naan bread and Basmati rice.
Black Channa Chat Mumbai Street Style
Chana Chaat is a healthy and delicious snack. I am using Black chana for this recipe. Black chana looks like chickpeas, but brown in color. This is a delightfully sweet and tangy snack. Channa Chaat will also make a very enjoyable lunch box meal.
Memoni Green Masala Khichda
Khichra or Khichda (Urdu: کھچڑا) is a variation of the dish Haleem, popular with Muslims of the Indian subcontinent. It is made up of goat meat, beef, lentils and spices, slowly cooked to a thick paste. It is the meat based variant of rice dish from the Indian subcontinent called...
Gobi Masala
Cauliflower fried and sauted in spicy tomato masala gravy!! It goes well with Roti or any other Indian bread or Pulao.
Punjabi Palak Gosht
Palak gosht’s is very sapid recipe is prepared with meat, spinach, tomato, yogurt and butter etc. It’s served with butter that is enhancing palak gosht more flavorful. Serves with hot chapaties.
Mint Coriander Chutney
This Tangy Mint Coriander chutney recipe is bursting with flavours in each bites. Serve it with an appetizer or as a side with any Indian meal beacuse it is a perfect accompaniment to perk up the meal.