Ingredients

Adjust Servings:

	1 cup Black cheakpeas
	1 medium Finely chopped onion
	1 big Finely chopped tomatoes
	1 Green chillies chopped
	1 tsp Peprika powder
	1 tsp Chat masala
	1 tsp Cumin powder
	0.5 tsp Black salt
	2 tsp Lemon juice
	1 tsp Oil
	Some chopped coriander leaves

Black Channa Chat Mumbai Street Style

Name: Black Channa Chat Mumbai Street Style
Yield: 6 Servings
Ingredients: Black cheakpeas: 1 cup; Finely chopped onion: 1 medium; Finely chopped tomatoes : 1 big; Green chillies chopped : 1; Peprika powder : 1 tsp; Chat masala: 1 tsp; Cumin powder : 1 tsp; Black salt : 0.5 tsp; Lemon juice : 2 tsp; Oil: 1 tsp; Some chopped coriander leaves

Features:

Cuisine:

Italian

Serves 6
Medium

Ingredients

1 cup Black cheakpeas
1 medium Finely chopped onion
1 big Finely chopped tomatoes
1 Green chillies chopped
1 tsp Peprika powder
1 tsp Chat masala
1 tsp Cumin powder
0.5 tsp Black salt
2 tsp Lemon juice
1 tsp Oil
Some chopped coriander leaves

Directions

Chana Chaat is a healthy and delicious snack. I am using Black chana for this recipe. Black chana looks like chickpeas, but brown in color. This is a delightfully sweet and tangy snack. Channa Chaat will also make a very enjoyable lunch box meal.

Steps

1 Done	Soak the dry chickpeas over night. Once they are Soaked drain the water. In pressure cooker add the Soaked chickpeas with enough water.
2 Done	Pressure cook for 6_7 minutes or till the chickpeas arr cooked well. When the pressure cooker cool down, drain the cooked chickpeas.
3 Done	Heat oil in a pan fry chickpeas well add off the gas mix all powder masala and lime juice n toss well garnish with onion tomatoes n coriander leaves.