Ingredients
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12 Boneless Pieces Chicken
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8-10 Onion (Small - Cut into Petals)
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100 Grams Tomato Ketchup
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100 Grams Hot and Sweet Tomato sauce
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1 Tsp Vinegar
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1 Tsp soya sauce
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1 Tsp Red Chilly Powder
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1 Tbsp Corn flour oil Salt Spring onion
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Pinch Red color
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4 Tbsp Oil
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Garnishing Spring Onion
Directions
Chicken Shashlik Gravy that we get in restaurants. Its more Indianised version to be honest but let me if you like it!
Steps
1
Done
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Quick Steps to Cook- Boil chicken with salt and water and keep aside. |