Ingredients
-
200 grams Whipping cream
-
100 grams Fresh cream
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0.25 cup Milkmaid
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3 packets Oreo
-
100 grams Chocolate
Directions
Steps
1
Done
|
Crush 2 packets of oreo |
2
Done
|
GanacheTake a pan add 50 grams of Whipping cream and 50 grams of Fresh cream. Heat it for while then pour the chocolate into it. Mix well |
3
Done
|
Take a mousse glass first put crushed oreo then the oreo cream fridge it for 30 minutes. Lastly add Chocolate Ganache. |