This Tandoori Fish recipe is made with a thick marination of authentic Indian spices along with yoghurt, and we can bet it tastes super-delicious. Tandoori fish is best served with green chutney ey or sauce.
Kathiyawadi cuisine is a part of the Gujarati cuisine. The kathiyawadi food has a very distinct flavour and taste like any other part of the Gujarati cuisine. Sev tameta nu shaak is a Gujarati dish. It consists of sev cooked in tangy tomato curry.
Bhunna means to fry on high flame so when mince meat is fried with spices on high flame, the result is bhunna qeema / keema / kheema. It is a most common mince meat dish cooked in every Indian home.
This Singapori fried rice will easily become one of your go-to dinners! It’s easy, it calls for basic ingredients, it’s hearty and filling and it’s perfectly flavorful.
Chana masala, the wildly popular dish from the Indian subcontinent made of chickpeas (chana) simmered in a feisty, spice-forward tomato sauce. It’s one of those gateway preparations that introduce people to the food of India and Pakistan.
Sweet Tamarind and Dates chutney recipe for Chaat. Sweet Tangy gooey chutney made with Tamarimd, Dates and Jaggery that is often accompanied with Indian Chaat snacks.
Nihari is a deliciously smooth flour based mutton stew of slow cooked in a myriad of spices. Reserved for royal kitchens in the past, nihari masala is a delicacy, now found in many restaurants in Delhi, Hyderabad, and Lucknow.
This flavorful and mouthwatering keema masoor pulav , a spiced ground meat and rice dish, is about to become your new favorite meal Keema masoor pulao is a one-pot dish made up of spiced ground meat, red lintels, long-grain basmati rice and aromatic spices. It’s a weeknight favorite at our...
Mutton Kofta is a traditional Mughlai recipe, which is cooked using minced mutton, yoghurt and a melange of spices. This is a lip-smacking main dish recipe that you can prepare on special occasions and festivals. Those who are avid non-vegetarians would love to eat this spicy mutton recipe!
Chana Dal is also know is Bengal Gram Chana Dal is a popular Indian delicacy, which is prepared with some easily available ingredients and makes for a perfect main-course dish. Dal has always been an essential part of every Indian meal and goes perfect with Roti...